Tagged with baking

vegan chocolate pumpkin muffins

vegan chocolate pumpkin muffins

Let’s just get something out in the open right away. These are not your typical sweet muffin. These little guys might even classify as more of a savory treat. I like them that way, and so did my taste testers, but if you’re looking for a sweet muffin recipe, this isn’t it. ┬áMy muffins are … Continue reading

vegan raspberry crumb bars

vegan raspberry crumb bars

It’s that time of year where most of the plants in our garden are starting to wind down on their production. Green beans are almost done, cucumbers are on their way out and the eggplant has seen better days. One thing that is showing no signs of slowing down are the raspberries. The raspberry bushes … Continue reading

vegan berry crisp

vegan berry crisp

I recently went to the Happy Apple Farm in Penrose, Colorado with my son and my in-laws. We spent the morning picking (and eating) blackberries, raspberries, apples and pears. I came home with a lot of local fruit, which in Colorado, can sometimes be hard to come by. There are pick-your-own farms everywhere. Check out … Continue reading

vegan lemon zucchini bread

vegan lemon zucchini bread

Ahhhh…Summer! The season of flip flops, camping, no school, a kid who thinks he should stay up late because the sun sets later, long hot nights in a house with no air conditioning, and zucchini. Lots and lots of zucchini. I harvested these out of my garden yesterday. All of them. I’m afraid to go … Continue reading

chocolate peanut butter pretzel brownies

chocolate peanut butter pretzel brownies

So…today is my birthday. For the past few weeks I’ve been trying to decide what kind of dessert I wanted for my birthday, and one combination kept popping up…chocolate and peanut butter. I’ve never met a dessert I didn’t like, but chocolate and peanut butter is definitely one of my favorite combinations. I thought I … Continue reading

vegan carrot cake blondies

vegan carrot cake blondies

Note to self: when stocking up on vegan cream cheese make sure you are getting the right flavor, otherwise you might end up with five containers of Chive and Garlic cream cheese. Sigh. Lucky for me, I managed to pick up one container of plain cream cheese. It seems like anytime I see a recipe … Continue reading